My first time trying Tim Ho Wan was in Sydney three years ago and I fell in love instantaneously. Being from the USA, I was super excited to see so many THW...

I definately recommend the bbq pork buns! It's not like the traditional baked pork buns at like Din Tai Fung or some normal asian spot. Their breadding is a...

I heard THW was a Michelin star restaurant so I wanted to check it out. I was not disappointed. It's a solid dim sum place and everything was super fresh....